The clean lines and charm of the Linea Classic are found in many cafes, roasteries, and chains that have defined the industry. Over the last three decades, the Linea Classic has helped shape the world of coffee. Since its introduction, it has been continuously improved and updated to ensure it delivers consistent value. Built on the principles of being reserved, reliable, and consistent, the Linea Classic S is a dependable partner in any coffee program. New features provide an easier workflow for baristas while enhancing the reliability of a machine that has set industry standards. Timers allow tracking of espresso brew time, and dual PID ensures consistent temperature in both steam and coffee boilers.

Dual boilers
Separate boilers optimize espresso brewing and steam production.

Insulated boilers
Reduce energy consumption while improving temperature stability.

Essential features

Dual PID (coffee and steam)
Allows electronic control of coffee and steam boiler temperature.

Pro touch steam wands – special order
High-performing steam wands that remain cool to the touch.

3-button interface
Buttons on the left group (AV) or on the electronics board (EE) can be used to program the machine.

Saturated groups
Ensure consistent thermal stability for every shot.

Pro app compatible
Electronic board allows connectivity with the La Marzocco Pro app.

Water sensor
Measures the conductivity and hardness of water entering the machine.